Healthy Family Frittata

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This healthy family frittata is super quick using leftover roasted vegetables. It is great recipe for feeding the whole family.

Prep: 5 mins

Cooking: 5 mins

Difficulty: easy

Serves: 1-2

Ingredients

To buy:

A handful of leftover roasted vegetables

A tablespoon of blitzed raw kale

Store-cupboard essentials:

2 eggs

METHOD

MASH with a fork your roasted vegetables in a non-stick frying pan.

ADD the two eggs and mix them so they get combined with the veggies.

SPRINKLE the top with some blitzed raw kale.

TURN on a medium heat and let the frittata cook.

WHEN crispy on the bottom flip over.

ADD seasoning for adults before serving

Prep: 5 mins

Cooking: 5 mins

Difficulty: easy

Serves: 1-2

Ingredients

To buy:

A handful of leftover roasted vegetables

A tablespoon of blitzed raw kale

Store-cupboard essentials:

2 eggs

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